Ingredients:
2 lbs shrimp
2 tbsps olive oil
1 tbsp soy sauce
3 cloves garlic minced
1 tbsp ground ginger
1 tsp salt
1 tsp pepper
2 tbsp butter
1 tsp red pepper flakes
Instructions:
1.Combine shrimp, olive oil, soy sauce, garlic, ginger, salt and pepper, and toss to coat
2. Grill on high, turning once until charred and pink, about 3 minutes per side
3. Melt butter and mix in red pepper flakes
4. Brush on shrimp
5. Peel shrimp
6. Serve and enjoy!